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This Harmful Food Product is Changing its Name – Don’t Get Swindled

01 Oct

The Corn Refiners Association (CRA) has petitioned the U.S. FDA to allow manufacturers the option of using the term “corn sugar” instead of “high fructose corn syrup”.

In their press release on the subject, they claim “independent research demonstrates that the current labeling is confusing to American consumers.”

They blame “inexact scientific reports and inaccurate media accounts” for the current stigma associated with high fructose corn syrup.

Read full article…

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Posted by on October 1, 2010 in health

 

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